WILL WE SOON BE EATING IN VITRO MEAT?
WILL WE SOON BE EATING IN VITRO MEAT?

WILL WE SOON BE EATING IN VITRO MEAT?

2013  | 52 minutes  |  premium  |  U  |   Rated 7+  | 
 Rated 7+
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  • Director: Preault (Veronique)
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Is the world ready for test tube meat? Ready or not, scientists are going full-speed to create lab-made meat. The motivation to make it comes from cognizance of widespread animal cruelty that happens in mass-production of meat, causing corporates to fund research on developing in vitro meat. Will a hamburger made using stem cells of animal muscles find acceptance across the globe?

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